Amazing Cuisine in Mexico

Author and Editor: Gabriella Grace

As someone who loves trying new and exciting foods, Mexico is definitely a country that I have always wanted to visit. From the rich flavors of mole to the spicy kick of salsa, Mexican cuisine has always fascinated me. Here are my top 10 amazing foods to try in Mexico:

1. Chilaquiles: This traditional Mexican breakfast dish is made with fried tortilla chips, salsa, and often scrambled eggs or chicken. It’s a perfect combination of crunchy and savory, and it’s definitely a must-try for anyone visiting Mexico. I have seen them in red and green sauces, my preference was the red sauce.

2. Al Pastor: Tacos Al Pastor are a staple of Mexico City cuisine and for good reason. The best are filled with grilled meat cooked on a giant trompo (upright rotisserie wheel). I especially love the street vendors who serve up freshly cut pineapple in their tacos.

3. Tamales: Tamales are a traditional Mexican dish made of masa (corn dough) that is steamed or boiled in a banana leaf or corn husk. They can be filled with a variety of ingredients, including meat, cheese, and vegetables, and are a popular street food in Mexico.

4. Enchiladas: Enchiladas are another popular Mexican dish made of corn tortillas rolled around a filling and covered in a spicy sauce. The filling can be made of a variety of ingredients, such as chicken, beef, or vegetables, and the sauce is usually made from chili peppers.

5. Mole: Mole is a traditional Mexican sauce made from a blend of spices, nuts, and chocolate that is used to flavor dishes like chicken and beef. It is typically served with rice and beans and is a staple at special occasions and celebrations in Mexico.

6. Churros: Churros are a popular sweet treat in Mexico, made of deep-fried dough and coated in sugar. They are often served hot and are a popular street food, especially during the cooler months.

7. Ceviche: Ceviche is a seafood dish made with raw fish or seafood that is marinated in citrus juice, typically lime or lemon. It is a popular dish in coastal regions of Mexico and is often served with chips or crackers as a snack.

8. Empanadas: Empanadas are a type of pastry that is filled with a variety of ingredients, including meat, cheese, and vegetables, and then baked or fried. They are a popular snack in Mexico and are often served at parties and special events.

9. Pozole: Pozole is a traditional Mexican stew made with hominy (corn kernels) and meat, typically pork. It is often flavored with spices and chilies and is served with a variety of toppings, such as lettuce, avocado, and radishes.

10. Tostadas: Tostadas are a popular Mexican street food made of a deep-fried or toasted tortilla topped with a variety of ingredients, such as beans, cheese, and meats. They are a great option for a quick and satisfying snack while on the go in Mexico.

11. Fresh Fruit or Candy with Chamoy: The ingredients in a Mexican fruit cup include chile, Chamoy, Sugar and lime with a variety of fresh fruit, such as mango, papaya, and pineapple or candy. To add a spicy kick, the fruit/candy is typically sprinkled with a blend of ground chile powder, sugar and lime juice. Other ingredients may include a splash of orange juice or honey for added sweetness. This refreshing and colorful dish is a popular snack in Mexican cuisine and is often served from street carts.

12. Rosco de Reyes: Rosco de Reyes desert is a traditional Mexican dessert that is typically served on January 6th, also known as Epiphany or Three Kings’ Day. It is a sweet bread that is baked in the shape of a crown and is filled with small figurines that represent the baby Jesus. The person who finds the figurine in their slice of Rosco de Reyes is expected to host a party on February 2nd, also known as Candlemas. The desert is often served with a hot beverage, such as chocolate or coffee, and is enjoyed by people of all ages. It is a special treat that is associated with the celebration of the holiday season in Mexico.

The food in Mexico is so amazing and diverse, there is always something new and exciting to try! If you are a foodie like me, be sure to add these amazing foods to your list of must-tries on your next visit to Mexico.

Keep Travel Funky.