Taiwans Incredible Vegetarian Cuisine

Author and Editor: Gabriella Grace

Taiwan is a food paradise for vegetarians, with a wide variety of delicious and flavorful plant-based dishes on offer. From traditional street food to fancy fine-dining options, there is something for every taste and budget. Here are some of the must-try vegetarian dishes in Taiwan that you won’t want to miss:

1. Soy Milk and Tofu Pudding: This simple yet satisfying breakfast dish is made from soy milk and tofu that has been boiled, cooled, and cut into small cubes. It is often served with a variety of savory or sweet toppings such as sugar, peanuts, and sesame seeds.
2. Fried Tofu: Fried tofu, or “dou fu,” is a popular snack in Taiwan and can be found at street stalls and night markets all over the country. It is usually served with a side of spicy sauce or sweet soy sauce.
3. Stuffed Eggplant: This dish is made by stuffing sliced eggplant with a mixture of minced vegetables, mushrooms, and sometimes nuts or tofu. It is then steamed or baked until the eggplant is tender and the filling is cooked through.
4. Braised Tofu: Braised tofu, or “suan cai dou fu,” is a traditional Taiwanese dish made by simmering tofu in a savory broth with fermented vegetables and spices. It is often served with a side of rice or noodles.
5. Noodles in Soup: Taiwan is known for its delicious noodle soups, and there are many vegetarian options to choose from. Some popular options include “dan-dan” noodles, “gua bao” (baozi stuffed with noodles), and “mi xian” (rice noodles with vegetables and spices).
6. Vegetarian Baozi: Baozi, or steamed buns, are a staple of Taiwanese cuisine, and there are many vegetarian options available. Some common fillings include mushrooms, tofu, and vegetables.
7. Soy Milk Ice Cream: Taiwan is also home to some of the best soy milk ice cream in the world, with a wide variety of flavors to choose from. Whether you prefer classic flavors like green tea and vanilla, or more unique options like black sesame and taro, there is something for everyone.

Pay-by-weight buffet at are common here are a few:

Minder Vegetarian 明德素食 – Q Square Mall

RuLai – Buddha Vegetarian Paradise

Taiwan is a paradise for vegetarians, with a wide variety of delicious and flavorful plant-based dishes on offer. From traditional street food to fancy fine-dining options, there is something for every taste and budget. So next time you’re in Taiwan, be sure to try some of these incredible vegetarian dishes!

Keep Travel Funky.